Use this url to cite publication: https://hdl.handle.net/20.500.14911/134636
The decrease of enzyme activity during microparticles formation is associated with limitation of substrate diffusion
Publication Type (CRIS)
Straipsnis kitame recenzuojamame leidinyje / Article in other peer-reviewed edition (S5)
Publication Type (eLABa)
Straipsnis kitame recenzuotame leidinyje / Article in other peer-reviewed publication (S4)
Author(s)
Title [en]
The decrease of enzyme activity during microparticles formation is associated with limitation of substrate diffusion
Juozas Kulys
Is part of
The Chemistry Preprint Server (CPS): biochem/0308003[interaktyvus]
Published In
| Year |
|---|
2003 |
Science / Art Area
Gamtos mokslai / Natural Sciences (N)
Field of Science / Art
Chemija / Chemistry (N003)
Abstract (en)
A mathematical model of enzymes inhibition during microparticles formation has been developed. The model is based on radial substrate diffusion through diffusion layer that surrounds microparticle. The inhibition of enzymes was explained by enzyme adsorption on surface of the microparticles and substrate diffusion limitation through the diffusion layer. The diffusion module is dependent on dimensions of the microparticle. The microparticles with diameter 2 mm may ensure 50% of an apparent activity decrease if half of peroxidase has been adsorbed. Further adsorption of peroxidase and aggregation of the microparticles increases the apparent inhibition.
Resource Type (COAR)
TextJournalJournal articleResearch article
Language
Anglų / English (en)
Country
Nyderlandai / Netherlands (NL)
Owning collection
eLABa ID
3648938